Huck's Catfish

Reviews about Huck's Catfish

• 5 / 5

  By Ray W.
  Great service and food. The owner is a hands on man, I've never been there that he wasn't there. Makes it a habit to do random checks with customers about their experience.
  April 23, 2017
• 5 / 5

  By Patricia Dill
  The very best southern fried catfish! Coleslaw is awesome! Wait lines suxs but we'll worth the wait. Will return again and again!
  April 07, 2017
• 4 / 5

  By Carlton Padgett
  I've been working in north and west Texas for about a year now. I was beginning to think that resturants in Texas were incapable of cooking edible catfish. Huck's still isn't on par with the catfish and seafood restaurants I am accustom to in Florida and Louisiana, however, they are certainly the best I have had in Texas thus far. The fish was served piping hot and cooked to perfection. It was moist and tender with a light breading. Most sides were delicious as well. The bacon garlic slaw was a unique treat and the fried okra was perfectly cooked. I do prefer more cornmeal in my fish batter and I have decided that Texans are incapable of cooking hush puppies. However, Huck's was definitely what I needed just as I was about to give up on fish all together until I could travel back to the Gulf coast.
  July 12, 2016